By Etleri az miktarda sıvı yağ ile kavurup üzerine 2 su bardağı kaynar su ekleyip haşlayın.Yarım ay şeklinde doğranmış soğanları 2-3 yemek kaşığı sıvı yağ ile
https://www.lezizyemeklerim.com/yemek-tarifi/ozbek-pilavi-nasil-yapilir-orijinal-tarif/19416
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